You could not have had a more fulfilling dining experience. We were with friends who had never been, and they said the experience was magical. The turtle soup was as amazing as ever. Sitting in the center of New Orlean's famous Garden District, the distinctive blue walls and terrace of this restaurant have become a city landmark. I always picture a looney tunes character, closing their eyes, nose to the air, flapping their hands and floating along the scent trail to the source. Thank you for an amazing brunch! Is sweater jacket allowed for men for dinner? We loved every course. Commander's Palace, nestled in the middle of the tree-lined Garden District, has been a New Orleans landmark since 1893. Priceline™ Save up to 60% Fast and Easy 【 United States Hotels 】 Get deals at New Orleans’s best hotels nearby Commander's Palace! Community See All. And, I've got to admit, the price for the set brunch menu was reasonable for the quality of the food and setting.More, Everything here is exquisite. Instead of the Chef Meg desserts, which sounded completely amazing, we opted to bring in a cake from Gambino’s. Price of entree includes Soup or Salad, Entree and Dessert. The salads were freshly and appropriately dressed. My daughter got the oysters under dome, and she says they were “really good”, which is a super compliment coming from a world traveler like her. So, we went for Saturday Brunch. This book brings together for the first time the fabulous recipes and secrets of this exciting restaurant. I thought that was cool. In 1974 Ella and Dick took over Commander's Palace, renovated it, and turned it into one of the most innovative, imaginative dining spots in New Orleans. Commander's Palace, New Orleans, Garden District Photo, New Orleans Photos, New Orleans Photography, NOLA, Restaurant, New Orleans Landmark GeoffButlerPhotos. Since 1880, Commander's Palace has been a New Orleans landmark known for the award winning quality of its food and many commodious dining rooms. Each time we have gone the entire meal has been incredible.More. I get it I guess? The Meal of a Lifetime (as often as possible). Commander's setting with sounds that soothe the soul and set the mood for an unparalleled culinary adventure. A bit over hyped imo. Vegetarian Friendly, Vegan Options, Gluten Free Options, Outdoor Seating, Parking Available, Street Parking, Valet Parking, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Accepts American Express, Accepts Mastercard, Accepts Visa, Reservations, Private Dining, Seating, Accepts Credit Cards, Table Service, Live Music, Jazz Bar, Playgrounds, Gift Cards Available, Head to the Garden District for the full-on New, yourself ample time for admiration at a languidly slow. Are you sure you want to delete this answer? Commander's Palace proprietors Lally Brennan and Ti Martin, left, toss the chef's toque to Meg Bickford outside the restaurant, Thursday, Sept. 24, 2020, in New Orleans. Emeril Lagasse, Paul Prudhomme, Jamie Shannon, Tory McPhail, and now Meg Bickford are just some of the chefs who … This is a NOLA classic experience, not to be missed. $50.00. The last time I had turtle soup was as a child at Tujaque’s, and this far exceeded that. We were seated upstairs in a dining room overlooking the back patio, where I recall as a young man tea parties being hosted by the women who were going to be in the courts of various krewes for that year. The food and service is exquisite. From your first sip of a Sazerac to your last crumb of bread pudding soufflé, we hope you are pampered and delighted...and go ahead be a little bad...that's what living in New Orleans is all about. The renowned Commander’s Palace restaurant,open since 1893, is where top chefs Paul Prudhomme, Emeril Lagasse and the rising star Tory McPhail launched their careers. We loved every course. Business Attire - Jackets are preferred for gentlemen. Limited Availability, "The Queen of Creole Desserts" - Finished tableside with warm whiskey cream, Southern style pecan pie vanilla bean ice cream with melted chocolate, candied pecans and Fleur de Sel caramel sauce, A thick cut slice of handmade cheesecake with warm salted caramel & chilled chocolate, Dark chocolate Bavarian bar marbled with fudgy devil's chocolate cake pieces, soft chocolate mousse, French Truck chicory caramel and toasted cocoa nibs, Louisiana strawberries dusted in cane sugar, a warm buttermilk biscuit and Chantilly cream. Additional 3.00 for Bread Pudding Souffle & Cheesecake Dessert. more. by . The renowned Commander’s Palace restaurant,open ... See More. Get quick answers from Commander's Palace staff and past visitors. Its delicious cuisine, spectacular ambience, and first-class attentive service are just some of the reasons it has long been regarded by visitors and locals to … Robert was our waiter and was exceptional. Now under the watchful eye of co-proprietors Ti Adelaide Martin and Lally Brennan, the Brennan family's dedication to perfection has never wavered. The food was very good and I love how they rush the table with plates of the food you ordered. Enjoy the Brennan family's brand of Southern hospitality. Commanders Palace lives up to its reputation. I would give it a higher rating than 5 stars if I could. Food was flavorful and unfortunately for me I just didn’t have the capacity to finish dessert but I loved it. When we left, the valet/doorman chased our Uber driver, who was leaving. Find reviews on the hottest restaurants, make reservations and see full menus by Zagat. Commander's Palace $50-$500 Gift Cards. Butter an 8-inch square baking pan; set aside. I have not had mushrooms that good since I had a serving of mushrooms that had been gathered from the forest outside a guesthouse I was staying at near Nuremberg in Germany. I struggle to recall the last time EVERYONE at a restaurant was this nice. The salads were freshly and appropriately dressed. The Commander's Palace is rightfully renowned for its incredible food, having won six James Beard awards. The staff is all top notch, going out of. Additional 3.00 for Bread Pudding Souffle & Cheesecake Dessert. It's a festive atmosphere! Are you sure you want to delete this question? Beat in whole eggs until smooth; whisk in cream and vanilla. “He said you’re not getting the full experience and management expects this”. In conclusion, Commander’s is worth the experience, worth the time, and worth returning to in the future. My apologies to him. Menu for Commander's Palace: Reviews and photos of Turtle Soup, Creole Bread Pudding Souffle, Pecan Crusted Gulf Fish Commander's Palace - Menu - New Orleans Yelp Commander’s Palace is reopening for dine-in service four months after restaurants in the state were first allowed to reopen at 25 percent capacity, and three months since New Orleans restaurants could increase occupancy to 50 percent. Vince and Drew really did take care of us. Established in 1880, Commander's Palace is a restaurant located in New Orleans. I wore a collared shirt/no jacket and was fine. Dirty Rice with Black-Eyed Peas and Scallions. The menu is classic NOLA, lots of fish, perfectly cooked. I rated it a 3 because all though the food was good it wasn’t amazing, portions were small, and a tad over priced. We were not disappointed. This is a must for anyone visiting New Orleans looking for an outstanding and upscale dining experience. We ordered a bottle of the house Pinot Noir, which was a little light in the mouth, but appropriate for a Pinot. Commander’s Palace is led by New Orleans born and raised co-owners and cousins Ti Adelaide Martin and Lally Brennan and Executive Chef Tory McPhail. The name Brennan is synonymous with the finest in New Orleans food. Commander's Palace was established in 1893 in the Garden District of Uptown New Orleans at 1403 Washington Ave. The gentleman on arrival taking temperature and also sending you off when it’s time to leave is a delight. And then, on to the main courses. 281,265 check-ins. Zagat's guide to the top restaurants. A bit over hyped imo.More, It is hard for anyone to pick one favorite restaurant in New Orleans, however after two visits, I have to say Commander's Palace is the one for me. give a shout out to our serving team. The entire experience unsurpassed with attention to detail. 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